Holiday Opening Hours & Delivery Information
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The Roastery will be closed from 4pm on Friday 22nd December and the Coffee Bar will be closed from 5pm on Saturday 23rd December. Both will reopen at 7.30am on Tuesday 2nd January 2024.

On behalf of all the Team at ManCoCo, we would like to wish all our customers a safe and joyful festive season, and a happy and healthy New Year.
Please Note: The last day for placing orders for delivery before Christmas is 2pm on Monday 18th December 2023. Any orders that are for delivery and are received after this time will still be dispatched but may not be delivered until after Christmas.

Orders placed after 2pm on Friday 22nd December 2023 will not be dispatched until Tuesday 2nd January 2024. Any online orders for collection can still be collected from the Coffee Bar until 4pm on Saturday 23rd December 2023.
Colombia  –  Chapata
Colombia  –  Chapata
Colombia  –  Chapata

Colombia – Chapata

The Americas
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This lot comes from a the ‘Cooperative de Caficultores de Anserma’ established in 1967. The cooperative now has over 2000 members growing coffee from 1790 – 2200 masl. There is a small amount of washed coffee produced, but their main focus is natural processing in their own plant, which elevates the coffee and allows for better payments for the growers. This coffee is full bodied and has notes of dark chocolate and stewed apple with a jammy sweetness.


Farm: Chapata
Altitude: 1790-2200 masl
Location: Anserma, Caldas
Preparation: Natural
Varietal: Castillo, Colombia & Caturra
Flavours: Dark Chocolate, Fully Bodied, Stewed Apple & Jammy Sweetness