About
Product Description:
Farm: Tariku YirgacheffeOwner: Tariku Mengesha
Location: Banko Chelchele Kebele, south of Yirgacheffe
Preparation: Natural
Varietal: 74112 Ethiopian Landrace
Flavours: Pineapple, strawberry, sweet and juicy with citric acidity
The Coffee Story:
Tariku Mengesha is the owner and producer of this natural processed coffee on his farm, located throughout the Banko Chelchele kebele of Gedeb woreda, south of Yirgacheffe. This natural processed coffee is grown at altitudes of 2011masl and has pineapple and strawberry notes, and is sweet and juicy with citric acidity.
*Please Note: Naturally processed coffees are typically very sweet, pungent and fruity and if you are not used to them, they can seem to have an unusual taste and aroma especially if you’re used to the more traditional ‘washed’ process coffees and when milk is added can sometimes come across as sour tasting*
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