Holiday Opening Hours & Delivery Information
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The Roastery will be closed from 4pm on Friday 22nd December and the Coffee Bar will be closed from 5pm on Saturday 23rd December. Both will reopen at 7.30am on Tuesday 2nd January 2024.

On behalf of all the Team at ManCoCo, we would like to wish all our customers a safe and joyful festive season, and a happy and healthy New Year.
Please Note: The last day for placing orders for delivery before Christmas is 2pm on Monday 18th December 2023. Any orders that are for delivery and are received after this time will still be dispatched but may not be delivered until after Christmas.

Orders placed after 2pm on Friday 22nd December 2023 will not be dispatched until Tuesday 2nd January 2024. Any online orders for collection can still be collected from the Coffee Bar until 4pm on Saturday 23rd December 2023.
India - Monsoon Malabar
India - Monsoon Malabar
India - Monsoon Malabar

India - Monsoon Malabar

Asia / Pacific
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This is a premium quality Monsoon Malabar coffee made up of AA beans grown in the highlands of Southern India. The unique Indian process called ‘monsooning’ is a natural, traditional way with a lengthy history and distinctive, potent cup of coffee. 

To create a ‘monsooned’ crop, natural sun-dried green coffee is stored in open-sided warehouses on the coast, which allow moist tropical air from the monsoon winds to blow through the storage area. Over a 2 to 3 month period, the beans absorb moisture, lose a degree of their natural acidity and swell to around double their original size, becoming brittle and pale. The process starts when the monsoon season begins in June/July and is usually completed by the end of October. 


 Farm: Various estates in Southern India
Owner: Various
Location: Mysore, Coorg, Hassan, Chickmaglur
Preparation: Natural and Monsoon process
Varietal: Various
Flavours: Bold, earthy, tobacco, spice, milk chocolate notes