This pulped natural Yellow Bourbon coffee is grown at Fazenda Pantano in Brazil at an altitude of 1150 meters above sea level. This Rainforest Alliance certified coffee has a natural sweetness and a nutty overtone, with notes of cocoa and chocolate.
Fazenda Pântano is located in the Cerrado close to the city of Patos de Minas and covers a total area of 600 hectares. The coffee cherries are picked and pulped and then immediately dried on African style raised beds for air drying. The Fazenda Pantano farm supports a local school and also funds various training schemes and courses for its staff. It is also certified by the Rainforest Alliance.
Farm: Fazenda Pantano
Owner: The Ferrero Family
Altitude: 1150 masl
Location: Cerrado near Patos de Minas
Preparation: Pulped Natural
Varietal: Yellow Bourbon
Flavours: Cocoa, chocolate and nutty overtones with a natural sweetness
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